Begin your journey with a visit to a local Mountain Gorilla Coffee farm, where the volcanic soil produces some of Uganda’s finest beans. Walk through the plantation with a local guide and learn how coffee is grown, harvested, dried, roasted, and brewed — all by hand, using traditional tools. Take part in the process and enjoy a fresh cup right where it was made.

In the afternoon, transfer to your lodge and enjoy a peaceful evening, reflecting on the experience with scenic views of the hills and volcanoes.

After breakfast, head to the Home of Kigezi, a cultural heritage site dedicated to preserving and showcasing the customs of the Bakiga and Bafumbira people. Enjoy traditional songs, dance, and storytelling. Participate in a cooking demonstration, where you’ll learn how to prepare and taste local dishes like millet bread, groundnut sauce, and steamed vegetables.

You’ll also explore local crafts, farming tools, and daily life exhibits, leaving you with a deeper understanding of the values, resilience, and humor of the Kigezi people.

After lunch, you’ll be dropped off at your preferred location in Kisoro or transferred to the airport/border point.